Phnom Penh caters well for European tourists…they have bakeries so you are able to get a “continental breakfast”. We went to the “Blue Pumpkin” which is also an ice cream parlor and a training cafe. The upstairs seating area with a view over the riverfront was lovely and we got a mix of “continental breakfast” with a pain au chocolate and a “healthy breakfast” with muesli and fruit to share. Full and happy, we were ready to start the day.

First on our list of sight-seeing objects for this morning was the National Museum of Cambodia. I, particularly, was hyped for this one. But we were a bit disappointed: After having been to Angkor Wat already and also spending time in the Angkor National Museum, this one didn’t offer much that was new. In my opinion, the history of Cambodia needs to be researched more and treated scientifically. At the moment, the great focus is on religion as the temples give a good foundation to base work on. However, with no history texts surviving in Cambodia itself and the frequent mentioning that all information about the early periods comes from Chinese accounts, one would think that a translation of those accounts is available. But no. At least not for the visitors of the museum. All you get are the names for the eras in Chinese which is probably a butchered version of some old Khmer name.

In the end, we didn’t stay too long. Walking to the royal palace, we already knew that it is closed to the public at the moment/that time of the day. We still took some pictures from the outside before heading to an early lunch. So much food today!

The afternoon was spent in our room, blogging, checking out a route for the next couple of days and booking accommodation in advance. I am very keen to visit an elephant sanctuary here as we have skipped elephants on Sumatra, Malaysia and Thailand so far. However, since it’s the high season, we only got a free date on the 17th of February. That’s a bit later than we wanted to but not too bad. We just have to plan what to do in the meantime.

In the late afternoon, we managed to have a long Skype call with friends of ours in Germany. It was well overdue. Having friends with kids means that you are acutely aware of how much time must have passed between calls as half a year makes such a big difference.

Not wanting to spend much money on food again, we had a look at the street food outside of our guest house. One the square next to the market was a night food market including music and a big stage. Obviously this was part of the Chinese New Year’s celebration. Anyhow, it was amazing as a food source. 🙂 We ordered our food from the stalls around and sat down with the locals on the big patch of mats on the ground. Not any less comfy than ale-benches and much cleaner!