Tag Archives: meeting lovely people

Day 39 – Watching the green grapes grow

To think that one minute earlier or later, we would have driven off again for another campsite. What were we thinking? A proper, do (almost) nothing rest day was the least we could do to appreciate the spectacular site.

This time we were armed with at least a little foresight and had restocked our pantry with fresh goods. Therefore lunch was an old summertime favourite: Potatoes with Tzatziki. I made it from memory, but I must have nailed it the way the rest of my family devoured it 😉

With that much time, there were, of course, some chores, but only the washing was much bother. We even had convenient washing lines already set up in the form of the supports for the vines all around us. We also got back up to date with the blog.

… and enjoy the view from bed

The day just flowed – with perfect temperatures and our prime spot on our terrace shaded by the huge awning for our Skycamp. If there were highlights, it would be the set of lovely encounters we had in the afternoon. We went up for drinks (and to sample the vino verde from this very vineyard) and as is sort of custom on these Dutch run sites had a good chat with first the owner and later with other guests. Number 3 got a good amount of dog training in with Moos and Monte, the two excellently trained dogs of the house. We learned a bit about the “green wine”, which is made from unripe or green grapes and reminded me a lot of Weißweinschorle. A dry white with a bit of sparkle. Just that here the carbon dioxide came not from sparkling water added but from natural fermentation – a bit like flat bubbly.

We also got to talk a bit to Tom – probably one of the top 5 nicest Australian I have met so far (dear Tom, be in a good mood when you read some of our Australia blogs). Since I still had a good half bottle of vino verde to finish, I invited him and his German partner back to our tent after Number 3 was put to bed. They came down, his partner Celine joining Tom. We had a good long chat, only slightly marred by Number 3 waking up around 10 pm and insisting on hanging out with us until we came to bed. He was pretty good when he was out, so we gave it a try. If he is anything like me, there will come the day when it will be pointless trying to put him to bed when company is around anyway.

Late and tired, but with some satisfaction we went to bed that night, wishing both Celine and Tom farewell (we were all leaving the next morning). Encounters like this, meeting what feels like good people (including the lovely owners) is right at the heart of why I travel. This is how we met so many of those we now call friends. First and foremost Peter and Leonie. We are really looking forward to those two in two weeks’ time as well.

Day 247 – Gate crashers

The chocolate sponge is done; the chocolate for the mousse layers is waiting...

The chocolate sponge is done; the chocolate for the mousse layers is waiting…

I promise, we did not know about the birthday before we decided to stay another day. When we told Lina and Michael that we would stay one more day before heading for Muscat, they said that today was Eric’s birthday and we were already invited to come along if we were still around. We liked Eric, his wife Emily and the other teachers we have met so far, so we were cautiously looking forward to it.

Going to any kind of celebration of people we have just met is always a bit stressful for us. Nina decided to fight this by channeling her anxiety into baking. This time we were prepared, though, and the triple chocolate birthday and goodbye cake came out pretty good for a spontaneous bake.

Isn't that amazing?

Isn’t that amazing?

The rest of the day was filled by active relaxing – a lot of TV on my part and sleeping for Nina. We also tried to tidy up the house a little (our mess, of course) to make it nice for our hosts when they come off work. Around 6.30 pm, they came home and everyone was ready to leave for the party.

The birthday was really nice. Our friends’ friends are pretty much all lovely, but probably the real kicker for us was that we had 80% introverts. I feel, that is just the right mix for any social gathering. Lorie Ann especially turned out to be blessed with a delightful sense of humor. The real star was the food, though. Eric’s wife Emily has outdone herself in my opinion with 27(!) different dips to go with the fresh fruit, veg, crackers and bread. It was a feast!

Nina’s comment: So.much.food. There was so much to try that by the time you were through once, there was barely enough room in the belly left to double up on your favourites. And there were dessert dips as well, including salted caramel, a key lime pie dip (my favourite!) and a whisky dip that had it in it. Our chocolate cake and Todd and Megan’s ice cream went well with everything else on offer, especially combined with the cookie dough dip…

And this is just the table with savoury dips...I had no time to take one of the sweet version of it =P

And this is just the table with savoury dips…I had no time to take one of the sweet version of it =P

Honorable mention needs to go out to their cat Solo. A rescued street urchin, he definitively provided ample entertainment for the night.

We also got to have a good chat with Jorge and his wife Abby. They aptly came to the gathering on Jorge’s KTM 950 Adventure (which he insists, he bought for his wife – to be pillion. His other bike is a single seat … 😉 ). He even was kind enough to bring and lend us one can of chain lube, which we forgot to buy in Dubai. Legend.

That was it then – our time in Sohar was almost up. Tomorrow, we will leave for Muscat.